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Life Extension Presents GlycemicPro Transglucosidase

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By: Sean Moloughney

Editor, Nutraceuticals World

Life Extension, Fort Lauderdale, FL, has introduced GlycemicPro Transglucosidase, which has been demonstrated in humans to reduce the level of rapidly digested starch in a carbohydrate food item by 31%. Transglucosidase, an enzyme derived from Asperegillus niger, helps maintain healthy blood glucose, cholesterol and insulin levels for those whose levels that are already in normal range. Scientists have shown that an enzyme called transglucosidase converts starches into prebiotic fiber within the digestive tract.

A major source of blood sugar stems from dietary starch including such foods as bread, pasta, potatoes and rice. According to Life Extension, taking one GlycemicPro Transglucosidase capsule with starchy meals can help one to avoid the flood of glucose into the bloodstream that results from eating carbohydrates and limits the release of sugar from starch.

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